The Brief RATIONAL UK approached us to transform their existing outdated demonstration kitchen in Luton. The design would need to: Create a showroom environment with a focus on equipment Be a dynamic space to host industry events Provide a welcoming and relaxed area for equipment demonstrations Support customers with menu...
READ MORE The Brief We were asked to redesign the Waitrose Café so it could be rolled out and applied to all sites across the UK. They wanted to upgrade their cafes from tired, worn out, and dated spaces to a clean, modern, and on-brand feel. The design would need to: Create...
READ MORE The Brief We were approached by Webb’s to re-design and refurbish the front-of-house and back-of-house catering facilities. We were able to have full creative input whilst working in conjunction with a specialist interior design company. The aim was to: Update an 80’s style kitchen into a modern eating experience Reduce...
READ MORE The Brief We were entrusted by the client to design a "cook to serve" kitchen to replace their existing dated layout. They wanted a sleek and stylish alternative that could last for 15-plus years and capable of serving thousands of meals a week for staff. The design would need to:...
READ MORE General Information A complete re-design of the whole kitchen area; we improved the ergonomics by changing a galley suite to an island range, increased the surface area of preparation space and installed a cold room, pastry and dedicated larder to the kitchen. Main Cooking Area Under counter fridges (drawers), prep...
READ MORE The Brief The Café Kitchen within this large department store is extremely busy, with 400 plus covers a day and fast-moving to offering a brasserie-style menu. Our new design radically altered the concept and production capabilities of the kitchen; the old galley kitchen was replaced with a central island suite....
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