A London hotel kitchen design and installation project delivered by TAG Catering Equipment has been voted one of the 100 Greats by Catering Insight magazine.
READ MOREHotel Kitchen Design Project One of 100 Greats

A London hotel kitchen design and installation project delivered by TAG Catering Equipment has been voted one of the 100 Greats by Catering Insight magazine.
READ MOREFrom open-plan live kitchen experiences to immersive chef tables, hotels should consider re-inventing their dining offering whilst exploring the opportunities for kitchen efficiency. TAG Catering Equipment UK Ltd talked to Eat.Drink.Sleep magazine for their December issue about hotel kitchen design and how efficiency can work harmoniously with, not at the…
READ MORETAG Catering Equipment UK Ltd are delighted to announce that we are double finalists at the Catering Insight Awards 2019, in the Distributor of the Year South of the UK and Project Management categories.
READ MOREA team from TAG Catering Equipment UK Ltd have beaten the Welsh record and defended their 2018 title by winning the non-stop 24-hour track cycling challenge Cyclone24. Cyclone24 is the UK’s original velodrome cycle challenge that pitches teams against each other over 24 hours in a relay format. The TAG…
READ MOREA team from TAG Catering Equipment will be taking on the Cyclone24 Cycle Challenge in Newport on 20th October, hoping to defend its title from last year and raise £1,250 for charity in the process. Cyclone24 is the UK’s original 24 hour velodrome cycle challenge event series. It pitches teams…
READ MORETAG is very proud to announce that at the beginning of September, Business Development Manager Mike Bradley was named coach of the year at England Athletics Regional Volunteer Awards He received the award at a special ceremony at the Bedford International Stadium in recognition of developing the Saffron Striders’ 10-week…
READ MOREAt the recent CEDA Conference and Grand Prix Awards held at Heythrop Park, TAG was finalist for 3 categories: ‘Project of the Year’, ‘Best Small Project’ & ‘Project Management Excellence’. The standard of entries and variety of projects was very high however the TAG team are proud to announce that…
READ MORETAG UK Ltd reinvent kitchen design principles to cater for a vegan menu and create an ethical and ecological operation. The Stevenage-based catering equipment and design specialists recently completed this unique project at the Wild Food Cafe in Covent Garden, delivering the supply and install of the cafe’s kitchen which…
READ MOREThe Breakfast Club, which launched back in 2005 and has 16 sites across London, is now looking to take their offering to the next level and move into the new stage of growth. To do this they’re appealing to customers old and new that have helped to make their dream…
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